Di Loretta is the promise made by the founders, lovers of Italian gastronomy, to respect authenticity and simplicity while bringing a unique know-how through original recipes. It is a house that is over 10 years old, with a square pizza concept. The dough is different from round pizzas. Singularity of the concept: mix the recipes, the crispy dough and the fact of mixing the recipes.
Inpulse is the perfect tool, because it allows you to delegate the management of your restaurants' inventory with peace of mind. Every restaurant owner should have it.
David Azoulay
Founder
Di Loretta is expanding by equipping its 5 restaurants with Inpulse.
Placing the right orders is very time consuming, I've been doing it for 10 years.
David Azoulay
Founder