What food cost could you achieve by optimizing your inventory management?

ROI calculator

18€ earned for 1€ invested.
That's the average return on investment for restaurants, food kiosks and bakeries using Inpulse. Calculate your food cost target and savings.

What type of business are you in?

How many stores do you have?

Did you detect any overuse?

Have you detected any losses? e.g.: markdowns, fraud...

Are you facing out-of-stock situations on your flagship products?

What is your monthly turnover including VAT per restaurant?

What is your food cost in %?

How many people are involved in supply management and inventory analysis at headquarters?

To display your result, please enter :


All fields must be completed to access the result, you can go back to complete if necessary.
food cost target with Inpulse :
xx%.

Gross margin earned

per month per restaurant

xx

Let xx points of margin

Man time saved

per month per restaurant

xx

That is xxh per month

That is a monthly gain per restaurant :
xx
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NB: The estimates are calculated by the simulator on the basis of the information that the user provides and the time and margin savings that can be achieved through the use of the Inpulse inventory management software and supplier orders. They are based on the average of the results collected from our customers: gain of 20 hours per month on average per point of sale, gain of 20 hours per month at the head office, gain of 1 to 5 margin points depending on the stock management problems encountered and the type of kitchen.

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"This self-learning tool is really something. After implementing Inpulse on the park, we gained 3 margin points on our food cost. We ensure stock continuity. You don't have any shortages, it orders carriage paid."

Charles Drouhaut, Co-founder and COO at Dévor